Tuesday, April 23, 2013

Portuguese fish stew

I'm working on a recipe for Mediterranean seafood risotto and I'm in the stage where I'm trying out similar recipes from all my cookbooks and seeing how they turn out. This is Portuguese fish stew from one of my favourites cookbooks — Jill Dupleix's Good Cooking. It tasted really nice. Next, I'm going to try a recipe that uses white wine and peas. I'll post my own take on this dish as soon as I've customized it to my tastes. In the meantime, I just wanted to share the photo!

1 comments:

Megan Nicole said...

Great job posting the recipe, looks delicious and I can smell the spices from here. I will try to do this sooner because right now I'm doing a recipe called Fresh roasted royal shrimp salad from the Mediterranean.

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